3 cups milk
1 cinnamon stick
1 long red chilli, cut into thirds
150g Coles Brand Dark Chocolate, chopped
Whipped cream, to serve
Coles Brand Ground Cinnamon, to serve
- Heat the milk, cinnamon stick and chilli in a saucepan over medium-high heat for 6-8 mins or until boiling. Set aside for 10 mins to infuse.
- Strain into a clean saucepan, discarding solids. Heat over medium heat for 3-4 mins or until hot (don’t boil). Reduce heat to low. Add chocolate and whisk until smooth. Pour into glasses. Top with dollop of whipped cream and sprinkle with ground cinnamon.