Toothsome and flavorsome combined with blackberry health benefits thickened with masa harina ,serve hot!


1 cinnamon

12 oz. blackberries

½ cups masa harina

6 tbsp. sugar


Bring cinnamon and 4 cups water to a boil in a 4-qt. saucepan over high heat, and cook for 10 minutes; reduce heat to medium.

Meanwhile, puree blackberries, masa harina, and 1 cup water in a blender until smooth.

Pour through a fine strainer into the simmering water along with sugar; cook, stirring, until thickened, about 5 minutes.

Remove from heat, and pour into serving glasses.